Greenhouse produce refers to fruits and vegetables grown inside a greenhouse structure for commercial production purposes. Greenhouses allow growers to regulate and control factors such as temperature, humidity, as well as nutrients and sunlight intensity needed for plant growth. This enables year-round production of wide variety of crops including tomatoes, peppers, cucumbers, lettuce and berries. Maintaining optimal growing conditions in greenhouses results in better yield and quality compared to open field farming. Moreover, greenhouses protect crops from adverse weather events and eliminate risks of crop failure. Rising population has increased demand for safe and reliable local food sources, driving adoption of modern urban vertical farming techniques like greenhouse production.

The Global Greenhouse Produce Market is estimated to be valued at US$ 32.26 Mn in 2024 and is expected to exhibit a CAGR of 4.7% over the forecast period from 2024 to 2030.

Key Takeaways

Key players operating in the Global Greenhouse Produce Market Size are Fabory, Fastenal Company, Würth Industrie Service GmbH & Co. KG, REYHER, KELLER & KALMBACH GmbH, AB STEEL, Brunner Manufacturing Co., Inc. KD FASTENERS, INC., ckford Fastener, Inc., AMARDEEP STEEL, Viha Steel & Forging. These players are focusing on developing advanced greenhouse structures with climate controlling technologies to automate production processes.

The demand for greenhouse produce is growing significantly owing to increasing health consciousness among consumers. Greens grown in greenhouses are fresh, hygienic and chemical-residue free compared to open field farms. This is prompting more retailers and food service providers to include greenhouse produce in their offerings.

Adoption of IoT sensors, automation, computer vision and robotics is allowing greenhouse growers to monitor crop growth remotely and take corrective actions. Drones, autonomous vehicles are also aiding inspection, harvesting and delivery operations inside greenhouses. These technological developments are helping growers boost yields and reduce production costs.

Market Trends

Precision farming - Greenhouse growers are increasingly implementing precision farming techniques which involve use of IoT sensors, cloud computing and controlled environment agriculture to closely monitor crop and soil health. This helps maximize yields through data-driven interventions.

Automation and robotics - Adoption of automation equipment like harvesting robots, autonomous guided vehicles for transport are helping reduce reliance on manual labor. This is improving productivity and consistency of operations inside greenhouses.

Market Opportunities

Vertical farming - With urbanization, interest is growing in commercial indoor vertical farming inside existing built infrastructure using greenhouse produce techniques. This opens new business opportunities particularly in densely populated cities.

Advanced energetics - Developing renewable energy solutions like solar panels, geothermal and aeroponics for greenhouse operations can help growers achieve net-zero carbon footprints. This is an area primed for innovation.

Get More Insights On This Topic: http://medicalinfoblogs.weebly.com/blog/greenhouse-produce-market-will-grow-at-highest-pace-owing-to-modern-urban-farming-adoption